About Peppersmith

Our Story

Peppersmith was founded in London in 2009 by Dan Shrimpton and Mike Stevens, who met while working at the Innocent smoothie drinks empire.

The idea behind the brand was to make confectionery healthy and accessible, to challenge the mainstream sugar-based products and to bring the best taste and experience by using premium quality ingredients and real British Mint.

We now have over 10 years’ experience creating thoughtfully sourced, naturally flavoured, teeth-friendly treats.

All our products are still made using 100% natural flavours and high-quality ingredients that are actively good for you and packaged in a nice little cardboard box that is FCS approved and fully recyclable.

Instead of sugar or chemical alternatives, we use a clever little plant-based sweetener called Xylitol to sweeten our products, and source our proper

British mint from a beautiful little farm in Hampshire.

All of our products use flavours that are natural and thoughtfully sourced to ensure the taste and experience is top notch. Here’s a bit more info:

Proper British Mint

We use only the finest stuff from a small farm in Hampshire and once it’s harvested it’s distilled into the very best pure mint oil England has to offer.

Sicilian Lemons

Our lemon mints are flavoured with Sicilian lemon – the best of the best – we use two different varieties, the Femminello and Monachello, which are popular for their zesty taste. And because we specifically use the rind of the lemon, our mints are PH neutral.


We use all natural ingredients in our strawberry pastilles to bring you maximum flavour.


Not for the faint hearted. We use natural eucalyptus oil to make our extra strong mints, well, extra strong.

We use 100% plant-based xylitol; the best sweetener you can get. Sourced sustainably, xylitol reduces bacteria in your mouth, which makes our products so good, we’re approved by the oral health foundation - dentists rave about us.


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