About Equinox

Equinox Organic Kombucha – Gut Friendly and 100% Natural!

At Equinox we make great tasting, authentic kombucha. Our Great Tase Award winning drinks are low in sugar and naturally sparkling. Made using organic green tea and fermented using traditional methods, they are perfect for anyone who wants to add a healthy alternative to soft drinks with the added benefit of probiotics and antioxidants to their diet.

How it all started?

Inspired by a trip to Asia in 2012 our founders started to brew the fermented tea drink with health benefits when they returned to Yorkshire. Initially sold at local markets, we’re now available across a range

With a purpose built brewery in West Yorkshire, our mission has not changed from the very start to produce only the very best, organic, sustainable kombucha that’s a refreshing and healthy drink for the very day.

With sustainability at our core, we became B-Corp accredited in 2020 and actively engage in producing our kombucha in the most sustainable way possible.

What is Kombucha?

Kombucha is a lightly sparkling beverage made from fermented tea. It can be flavoured with fruits, spices and botanicals to create a refreshing, delicious drink.

Equinox Organic Kombucha is made using the same traditional craft brewing techniques that have been perfected over thousands of years. We brew organic green tea and cane sugar with water and our unique SCOBY, which is made from friendly bacteria and yeasts. The combination of these ingredients starts the fermentation process with breaks down the sugars into a unique range of good bacteria, enzymes and antioxidants.

Why is Equinox Organic Kombucha a healthy choice?

The gut-friendly bacteria in Equinox Organic kombucha are a great way to boost your gut microbiome. A healthy gut plays an important role in good digestion, strong immunity and even helps regulate your mood!