Nutritional Information

• Dairy free
• Gluten free
• Vegan
• Vegetarian

Allergens & Ingredients

Peanuts - rest to be confirmed based on the wafer statement

Honeycomb Blast: Sugar, Glucose Syrup, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Coconut Oil, Raising Agent: Bicarbonate of Soda, Emulsifiers (Sunflower Lecithin, Rapeseed Lecithin), Natural Flavourings. Wafer: Non-Dairy Alternative to Milk Chocolate (64%) (Sugar, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Coconut Oil, Emulsifiers (Sunflower Lecithin, Rapeseed Lecithin), Natural Flavourings), Wafer (36%) (Sugar, Shea Oil, Potato Starch, Rice Flour, Coconut Oil, Fat-Reduced Cocoa Powder, Vegetable Fiber, Emulsifier: Soya Lecithin, Stabiliser: Guar Gum).Caramel Nougat: Sugar, Glucose Syrup, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Coconut Oil, Golden Syrup, Brown Sugar, Cocoa Powder, Sea Salt, Emulsifiers (Sunflower Lecithin, Rapeseed Lecithin), Hydrolysed Pea Protein, Natural FlavouringsCoconut: Sugar, Desiccated Coconut (21%), Glucose Syrup, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Coconut Oil, Humectant: Glycerine, Hydrolysed Pea Protein, Emulsifiers (Sunflower Lecithin, Rapeseed Lecithin), Sea Salt, Natural Flavourings. Peanut Nougat: Sugar, Glucose Syrup, Peanuts (16%), Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Coconut Oil, Golden Syrup, Brown Sugar, Sea Salt, Hydrolysed Pea Protein, Emulsifiers (Sunflower Lecithin, Rapeseed Lecithin), Natural Flavourings