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Distinctive Botanical Teas and Infusions made using 100% natural ingredients, including whole and rolled tea leaves, herbs, berries, spices and flower petals.
Our mission is to make the cleanest protein shake on the planet – and to build a brand that has a genuinely positive impact on people and the planet, not just a marketing line.
Kookie Cat cookies combine gluten-free oats and nuts with carefully selected organic ingredients to create distinctive, indulgent flavours.
Distinctive Botanical Teas and Infusions made using 100% natural ingredients, including whole and rolled tea leaves, herbs, berries, spices and flower petals.
Our mission is to make the cleanest protein shake on the planet – and to build a brand that has a genuinely positive impact on people and the planet, not just a marketing line.
Kookie Cat cookies combine gluten-free oats and nuts with carefully selected organic ingredients to create distinctive, indulgent flavours.
Distinctive Botanical Teas and Infusions made using 100% natural ingredients, including whole and rolled tea leaves, herbs, berries, spices and flower petals.
Our mission is to make the cleanest protein shake on the planet – and to build a brand that has a genuinely positive impact on people and the planet, not just a marketing line.
Kookie Cat cookies combine gluten-free oats and nuts with carefully selected organic ingredients to create distinctive, indulgent flavours.
Distinctive Botanical Teas and Infusions made using 100% natural ingredients, including whole and rolled tea leaves, herbs, berries, spices and flower petals.
Our mission is to make the cleanest protein shake on the planet – and to build a brand that has a genuinely positive impact on people and the planet, not just a marketing line.
Kookie Cat cookies combine gluten-free oats and nuts with carefully selected organic ingredients to create distinctive, indulgent flavours.
Distinctive Botanical Teas and Infusions made using 100% natural ingredients, including whole and rolled tea leaves, herbs, berries, spices and flower petals.
Our mission is to make the cleanest protein shake on the planet – and to build a brand that has a genuinely positive impact on people and the planet, not just a marketing line.
Kookie Cat cookies combine gluten-free oats and nuts with carefully selected organic ingredients to create distinctive, indulgent flavours.
Distinctive Botanical Teas and Infusions made using 100% natural ingredients, including whole and rolled tea leaves, herbs, berries, spices and flower petals.
Our mission is to make the cleanest protein shake on the planet – and to build a brand that has a genuinely positive impact on people and the planet, not just a marketing line.
Kookie Cat cookies combine gluten-free oats and nuts with carefully selected organic ingredients to create distinctive, indulgent flavours.
Distinctive Botanical Teas and Infusions made using 100% natural ingredients, including whole and rolled tea leaves, herbs, berries, spices and flower petals.
Our mission is to make the cleanest protein shake on the planet – and to build a brand that has a genuinely positive impact on people and the planet, not just a marketing line.
Kookie Cat cookies combine gluten-free oats and nuts with carefully selected organic ingredients to create distinctive, indulgent flavours.
Distinctive Botanical Teas and Infusions made using 100% natural ingredients, including whole and rolled tea leaves, herbs, berries, spices and flower petals.
Our mission is to make the cleanest protein shake on the planet – and to build a brand that has a genuinely positive impact on people and the planet, not just a marketing line.
Kookie Cat cookies combine gluten-free oats and nuts with carefully selected organic ingredients to create distinctive, indulgent flavours.
“Slow roasted onion and smoked chipotles stewed together with tangy pineapple and sweetened with sticky black molasses. Whether as a marinade or lashing over food, it’s sweet spicy and a little fruity. Everything the perfect barbecue sauce should be.”
“A delicately sweet blend of blueberries, szechuan & habanero, complemented with fresh lemongrass & ginger. This wonderfully colourful habanero hot sauce is guaranteed to pair perfectly with pork, noodles and dumplings.”
“A perfectly balanced blend of succulent mango, refreshing ginger & vibrant turmeric for a uniquely fruity hot sauce. A delicious and colourful addition to tacos, fish, salads or chicken.”
“An intense, earthy combination of Manuka smoked chipotles and cacao, blended with rich spices to create a deep, smoky base for our full-flavoured Mole Poblano inspired sauce. Perfect for tacos, nachos or stirred together with mayonnaise for a great burger sauce.”
A unique blend of tangy kiwifruit, peppery New Zealand Kawakawa and locally grown jalapeños. This piquant salsa verde is perfect for adding a zesty bite to fish tacos, guacamole and even cheese toasties.
“Slow roasted red peppers and chillies add a slightly sweet, smoky depth of flavour in our take on a classic red hot sauce. Tangy, roasty and completely delicious. This perfect all-rounder is great on eggs, burgers, avocado or anything that needs a spicy kick.”
“This aromatic oil is infused with toasted spices and a mouthwatering blend of crunchy onion, garlic & crispy chilli flakes. Every spoonful is packed with an intense flavoursome punch, perfect for adding a spicy umami kick to any dish. Excellent on everything from rice and noodles to soups, steamed vegetables, dumplings and pizza. Simply spoon over your favourite meal – crispy bits and all.”
kimchi 32% (cabbage, onion, chilli powder, garlic, ginger, filtered water, himalayan salt), organic apple cider vinegar, tomato paste, brown sugar, water, gluten free soy sauce, xanthan gum.
“Hot honey as you’ve never seen it. Sweet, golden and infused with a harmonious blend of habanero chillies, fragrant lavender and aromatic rosemary. Saint Valentine graces every dish with the perfect balance of sweet heat and floral undertones. Drizzle over anything from pizza, fried chicken, salads to ice cream and waffles.”
This Kalamata and anchovy tapenade celebrates the robust, savoury notes of our olives. The intense umami kick of the anchovies makes for a flavourful spread that will add depth to a myriad dishes. Swirl a spoonful into a wholesome seafood pasta, serve alongside a classic vegetable dish such as ratatouille, or spread on fresh ciabatta and charcuterie for a satisfying appetiser.
This Kalamata and herb tapenade celebrates the robust, savoury notes of our olives. The subtle earthiness of the thyme and oregano makes for a flavourful spread that will add depth to a myriad dishes. Mix a spoonful with softened butter to make a delicious herbed butter or serve with fresh ciabatta and charcuterie on a grazing board.
Kalamata is a famous Greek cultivar with deep purple flesh and a fruity flavour with slight bitterness. Kalamata olives are harvested only when they turn black and fully ripe. With this easy-to-open tin you can enjoy our olives anywhere and without fuss. Simply pop one into your handbag or picnic basket. Or serve straight from the sleek tin as part of a platter. All our olives are grown on the farm and harvested between March and June. Babylonstoren Farm has more than 60 hectares of olive groves. The deep sandstone soil and our Mediterranean climate provide ideal conditions for cultivating olives.
Kalamata is a famous Greek cultivar with deep purple flesh and a fruity flavour with slight bitterness. Kalamata olives are harvested only when they turn black and fully ripe. Our chefs paired this delicious black olive with the classic aromatics, rosemary and bay leaves. With this easy-to-open tin you can enjoy our olives anywhere and without fuss. Simply pop one into your handbag or picnic basket. Or serve straight from the sleek tin as part of a platter. All our olives are grown on the farm and harvested between March and June. Babylonstoren Farm has more than 60 hectares of olive groves. The deep sandstone soil and our Mediterranean climate provide ideal conditions for cultivating olives.
Nocellara is a Sicilian cultivar with a firm, crisp texture and a slightly nutty flavour. With this easy-to-open tin you can enjoy our olives anywhere and without fuss. Simply pop one into your handbag or picnic basket. Or serve straight from the sleek tin as part of a platter. All our olives are grown on the farm and harvested between March and June. Babylonstoren Farm has more than 60 hectares of olive groves. The deep sandstone soil and our Mediterranean climate provide ideal conditions for cultivating olives.
“Nocellara is a Sicilian cultivar with a firm, crisp texture and a slightly nutty flavour. We’ve preserved the plumpest fruit with wild rosemary, also known as kapokbos, in a melange of brine and our own extra virgin olive oil. With this easy-to-open tin you can enjoy our olives anywhere and without fuss. Simply pop one into your handbag or picnic basket. Or serve straight from the sleek tin as part of a platter. All our olives are grown on the farm and harvested between March and June. Babylonstoren Farm has more than 60 hectares of olive groves. The deep sandstone soil and Mediterranean climate provide ideal conditions for cultivating olives.”
